Dassai Blue 50 Jumai Daiginjo 720ML

Celebrated for its depth and complexity, Dassai Blue exclusively uses Yamada Nishiki, the “King of sake rice,” to create Junmai Daiginjo—the pinnacle of sake craftsmanship.  Type 50 is offered in three distinct expressions, showcasing not only the versatility of this premium rice but also the exceptional artistry in every bottle of Dassai Blue.

**Tasting Notes:**  
Notes of licorice and cantaloupe evolve into flavors of pineapple candy, lemon curd, and vanilla, with a hint of brine on the finish.

**Grade:** Highest Grade | Junmai Daiginjo  
**Best Served:** Chilled, at 41°F (5°C) or below

720ML