Misato Sekka Junmai Daiginjo - Lavender yeast

The fragrant and rich taste of this sake is derived from Misato Sekka, a rare original variety of lavender with white blossoms. Named after Misato Town and the idea of seeing beautiful snowflakes, the aroma has the characteristic refreshing nature of lavender and a gentle sweetness. On the palate, muscat grapes and the softness of the natural Rokugo Springs water offers a smooth and silky finish.

• Grade: Junmai Daiginjo
• ABV: 17%
• Prefecture: Akita
• Rice: Misato Nishiki
• SMV: +0
• Acidity: 1.6
• Amino Sando: 0.8
• Seimaibuai: 38%